Wine makes any holiday more divine so no matter your reason for celebration this holiday season, we've got your libation station covered. Though it's true that Champagne goes with everything, we'd be copping out if we just left it at that, so come by this Saturday to taste what other celebratory juice we're excited about. […]
The holidays are busy and filled with running around, last minute shopping, family, and lots of cooking. Let us relieve some of that pressure by doing the cooking and cleaning on Christmas Eve. Our annual 3-Course Prix Fixe Dinner is sure to be delicious, with something to please every palate. And of course, there is […]
What to drink on New Year's Eve: Bubbles, bubbles, bubbles, and more bubbles! Okay, fine, we get it, we have an obsession - sparkling wine is just so yummy. We do realize that there are those out there that would prefer wines that don't leap out of bottle and glass, so we'll be sure to […]
Come ring in 2025 in style! We're offering a 3-course prix fixe menu full of luxuriously delicious items that will be sure to bring joy to your tastebuds - a truly auspicious start to a new year and a fitting way to say good bye to to 2024. New Year’s Eve 3-Course Prix Fise Tuesday, […]
There's a reason we do this Family Meal every year: it's delicious and everyone loves it! The lasagna possibilities are potentially endless; for this iteration of our Lasagna Night, we're going new-classic spinach & mushroom with a gilding of truffles and, as always, Chef has created an awesome menu to round out our star. Seatings […]
We have a love affair with the Crescent City. New Orleans, NoLa, is world renown for its cuisine, a cuisine that draws from the city's century-long history, from the French, the Spanish, the African and Native peoples, and the entirely unique Creole culture that grew from the mixing of these cultures. NoLa's foodscape continues to […]
Another of our favorites, Prime Rib night is our chance to travel back in time to the glory days of the Supper Club, and we do love a bit of vintage kitsch: relish trays, wedge salads, and big 'ol slabs of beef! This family meal sells out fast so be sure to call to join […]
It's unsurprising that we have a mild cookbook addiction. The best of them provide an education in both food and culture as well as delicious - and successful - recipes, the lesser of the category provide pretty pictures and glimpses of ideas; Yotam Ottolenghi's cookbooks somehow manage to do all of these things. They are […]
Not much needs to be said about this one: Fried Chicken. It sold out in less than a day last year, and about as quickly every year that we've done it. Being from Texas, Chef Allison knows a thing or two about frying chicken so grab your pals and come chow down! Seatings at 5:00 […]
As we've mentioned, we go a bit gaga for retro dining experiences. This is particularly so for the booming Tiki culture of the 1940s and 50s. In case you'v been living under a rock these past few years, Tiki is back in a big way and we couldn't be happier about it! While this renaissance […]