Arroyo Vino Restaurant & Wine Shop » Santa Fe, New Mexico

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Who We Are


Our Team

Brian Bargsten

MANAGING PARTNER, BRIAN BARGSTEN: Brian has been with Arroyo Vino since its inception in 2011. As Managing Partner of Arroyo Vino, Brian is responsible for all aspects of the business: wine buying to floor sweeping.

Before co-founding Arroyo Vino, Brian worked for The Club at Las Campanas as Beverage Manager. At The Club, he developed a devoted following of wine buyers that were the bedrock of Arroyo Vino's early days and are still loyal customers today.

Prior to moving to Santa Fe in 2010, Brian spent ten years working in the investment management business in Minneapolis, Minnesota.

CHEF, ALLISON JENKINS: Allison joined Arroyo Vino in 2018 as Executive Chef, after a fifteen-year culinary career that began in Santa Fe with an externship at Coyote Café in 2002. After graduating in 2003 from the Culinary Institute of America, Hyde Park, Allison worked in Martha’s Vineyard for two years at the Coach House. She then moved west, to join the team at the prestigious Little Nell Hotel in Aspen. She spent 7 years at “The Nell”, including 2 years as Executive Chef at Ajax Tavern. After Aspen, Allison continued to build her considerable expertise in managing kitchens by spending 3 years in Austin as Executive Chef at laV Restaurant & Wine Bar, followed by 2 years in Marfa as Executive Chef at the game changing Hotel Saint George.

A native of Texas, Allison received a BA in Literature from Trinity University in San Antonio, Texas.

Brian Bargsten

MANAGING PARTNER, BRIAN BARGSTEN: Brian has been with Arroyo Vino since its inception in 2011. As Managing Partner of Arroyo Vino, Brian is responsible for all aspects of the business: wine buying to floor sweeping.

Before co-founding Arroyo Vino, Brian worked for The Club at Las Campanas as Beverage Manager. At The Club, he developed a devoted following of wine buyers that were the bedrock of Arroyo Vino's early days and are still loyal customers today.

Prior to moving to Santa Fe in 2010, Brian spent ten years working in the investment management business in Minneapolis, Minnesota.

CHEF, ALLISON JENKINS: Allison joined Arroyo Vino in 2018 as Executive Chef, after a fifteen-year culinary career that began in Santa Fe with an externship at Coyote Café in 2002. After graduating in 2003 from the Culinary Institute of America, Hyde Park, Allison worked in Martha’s Vineyard for two years at the Coach House. She then moved west, to join the team at the prestigious Little Nell Hotel in Aspen. She spent 7 years at “The Nell”, including 2 years as Executive Chef at Ajax Tavern. After Aspen, Allison continued to build her considerable expertise in managing kitchens by spending 3 years in Austin as Executive Chef at laV Restaurant & Wine Bar, followed by 2 years in Marfa as Executive Chef at the game changing Hotel Saint George.

A native of Texas, Allison received a BA in Literature from Trinity University in San Antonio, Texas.

Join Us on Instagram @arroyovino

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Feb 27

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Those of you lucky enough to snag one of our Lost In Translation dinner and a movie packages get to put these tasty gyozas in your mouths, the rest of you just get to drool... #breakouttakeout #cheers #dougiesfreshdumps #moreolease #dinnerandamovie #supportsmallbusiness #santafe #newmexico #gyoza

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Feb 26

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New on menu and by the glass: roasted romanesco with saffron parsnip purée, dukkah, fresh herbs, and pomegranate alongside @broccellars love red; a blend of carignan, valdigue, and Syrah that is light, bright, refreshing, and glugable. Come on in and see for your selves. #cheers putitonaplate #breakouttakeout #naturalwine #santafe #newmexico #supportsmallbusiness #nattyjuice #yumtown

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Feb 24

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Stop in for dinner and snag this yummy farro and kale salad and a glass of @riofavarawinery Marzaiolo, a blend of inzolia, grecanico, and malvasia that has just the right amount of ripe stone fruit, silky texture, and volcanic grit to balance the pop and freshness of the apples and brandy soaked currants in the salad (you can get them both to go as well if you prefer) #putitonaplate #breakouttatkeout #supportsmallbusiness #santafe #newmexico #cheers

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Feb 23

Open
Dinner and a Movie - "Lost In Translation" You'll be lost if you don't order this edition of dinner and a movie featuring Chef's outrageously delicious dumplings and ramen! #breakouttakeout #lostintranslation #cheers #supportsmallbusiness #santafe #newmexico #vouvray #chenincheninchenin

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Feb 21

Open
Shishitos. Miso butter. Maldon. Chenin Blanc. ‘Nuf said. 
#platesnglasses #cheers #yumtown #supportsmallbusiness #santafe #newmexico

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Feb 19

Open
New on menu, Voláre:  a riff on the Sam Ross’ paper plane (can you sense a theme) 
smith and cross, @amaromontenegro_us , @grappanonino , @contratto1867 ,  @giffard_liqueurs_syrups pineapple, lemon
#cheers #cocktails #yumtown #rumtime #supportsmallbusiness #santafe #newmexico

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Feb 17

Open
Let us take your pain away with our version of Sam Ross’s instant classic, the Penicillin cocktail. @isleofskyedistillers blended whiskey, @nardiniliquors acqua Di cedro, fresh ginger, triple simple, Smokey spritz 
#cheers #penicillincocktail #yumtown #cocktails #supportsmallbusiness #santafe #newmexico

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Feb 16

Open
We're all hot and bothered for Chef's NOLAesque menu for this week's Streetcar Named Desire Dinner and a Movie! #reakouttakeout #cheers #brando #yumtown #supportsmallbusiness #santafe #newmexico

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Feb 13

Open
Come get all those cocktails you’ve been missing!
#cocktailssayyoucare #cheers #shakenandstirred #supportsmallbusiness #santafe #newmexico #cocktails

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Feb 11

Open
We get to start putting food on plates and drinks in glasses today: Hooray!! Book your spot at one of our tables and come enjoy Chef's tasty tuna tataki and a glass of vino in style. #putitonaplate #breakouttakeout #breakoutdinein #tunatataki #cheers #supportsmallbusiness #santafe #newmexico

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Feb 6

Open
Don't be the doofus that doesn't get Valentine's Day right; our tasty dinner for two will be sure to make your loved smile...
#breakouttakeout #valentinesdaydinner #cheers #supportsmallbusiness #santafe #newmexico

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Feb 5

Open
Chips n dips for our heat-at-home #superbowlsmorgasbord !
Consider yourself lucky if ya ordered one🤓 
#breakouttakeout #yumtown #wingsnthings #wagyumeatballs #supportsmallbusiness #santafe #newmexico

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Feb 4

Open
Chocolate chip dough-balls getting ready for their metamorphosis into tasty treats for our Super Bowl Smorgasbord! #breakouttakeout #superbowlsnacks #yumtown #chocolatechipcookies #supportsmallbusiness #santafe #newmexico

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Feb 3

Open
Fast forward to Chef’s satiating 5 spice carrot soup!
#breakouttakeout #yumtown #moreplease #supportsmallbusiness #carrotsoup #santafe #newmexico

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Jan 30

Open
Our sous chef just started a pasta company! If you’ve had our pasta then you know he’s got skills. Check it out @quattromanipasta

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Jan 29

Open
Super Bowl Sunday is fast approaching, make sure you reserve our heat-at-home game day dinner for two!! #breakouttakeout #supportsmallbusiness #superbowlsunday #gamedayfood #wagyumeatballsub #santafe #newmexico

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Jan 27

Open
V Day dinners are going quick, make sure you get yours... #breakouttakeout #Valentinesday #cheers #supportsmallbusiness #yumtown #santafe #newmexico

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Jan 26

Open
Dinner and a Movie - "On The Basis of Sex" Check out the tasty as all get out Jewish inspired menu for our fourth and final installment of our American achievement Dinner and a Movie series!
#breakouttakeout #dinnerandamovie #cheers #onthebasisofsex #RBG  #rioja #supportsmallbusiness #santafe #newmexico@bodegaslan

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Jan 23

Open
Today's Dinner Menu Waiting on inside dining like...
#breakouttakeout #wehadtobernie #cheers #supportsmallbusiness #santafe

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Jan 20

Open
Cheers to a momentous day! #byedon

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Jan 19

Open
Dinner and a Movie - "42" Chef hit this stadium inspired menu outta the park! Get yours while you can... #breakouttakeout #dinnerandamovie #42 #cheers #supportsmallbusiness #santafe #newmexcio #cabernetsauvignon

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Jan 16

Open
Something exciting in the works, stay tuned...🤩 #canyouguess #breakouttakeout #newness

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Jan 15

Open
Valentine's Day! Cupid is pulling back his bow, getting ready to shower us mortals with an abundance of amorous arrows. Dial up your V Day dinner and let us to the work so you can focus on the pleasure... #breakouttakeout #cheers #valentinesdaydinner #supportsmallbusiness #santafe #newmexico #bordeaux #burgundy #champagne

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Jan 14

Open
Today's Dinner Menu Some old friends and new treats from @pmwinedistribution - So excited to have these on the shelves! #cheers #naturalwine #gimmethejuice #nattybynature #supportsmallbusiness #drinkrealwine #santafe #newmexico @agricolaforadori @agricolalastoppa @clos_de_la_roilette #nusserhof #domaineansen @lahaye.benoit
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Contact

505.983.2100
info@arroyovino.com

Hours

Restaurant
Tuesday-Saturday
Dinner-To-Go 5pm-6pm
Service Begins 5:30pm

Wine Shop
Tuesday-Saturday
11:00am-7:00pm

Location

218 Camino La Tierra
Santa Fe, NM 87506
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