Join us for a Family Meal meets Wine Dinner evening at Arroyo Vino. Chef Allison will serve a wonderful classic Italian family style menu, while our wine team pairs a line up of superb older vintage Italian wines.
In 2015 when we first offered "Family Meal" at Arroyo Vino, we were partially inspired by Thomas Keller's Yountville restaurant Ad Hoc.
Thailand brings to mind thoughts of an exotic land: secluded beaches, vast jungles, Buddhist temples, night markets, amazing people...and the food, oh the magical food.
Julia Child needs no introduction. A towering figure literally and figuratively, she brought classic French cooking into homes across America.
Join us for our famous, most-sought after Family Meal. Fried Chicken makes a return to Arroyo Vino.
Beef Bourguignon is a rich stew originating from the Burgundy region of Eastern France. Since then, it has been adapted and refined. And now it comes to Family Meal. Book your table now to avoid disappointment.
Our next December family meal is an unabashed holiday celebration. The Feast of the Seven Fishes is a unique Italian American tradition.
We are holding a tribute to a work of art that is near and dear to restaurants all over America striving to practice the gospel of the true gourmand.
A Celebration of the Classic French Region.
Back to The Big Easy.
Chef. Author. Food and Travel Documentarian. Arroyo Vino pays tribute with a menu inspired by Anthony Bourdain.
Influenced over the centuries by interactions and exchange due to location, Moroccan cuisine is instantly recognizable.
The epitome of the Mediterranean Cuisine, Greece offers more than a Greek Salad.
We've a special, one-off, one seating Family Meal for the end of Summer. And it is everyone's favorite - Fried Chicken.
Family Meal: Tapas brings some classic Spanish small dishes to your table.
Family Meal: Pan-Asian Whole Duck
Family Meal: Americana
The Feast of the Seven Fishes returns.
We are starting 2020 with a new season of Family Meal. We'll begin with an Italian American Night, so gather your family around our table and enjoy.
The first supper club in the United States was established in Beverly Hills, California, by Milwaukee, Wisconsin native Lawrence Frank. They went on to be common throughout the country. This special Family Meal is a tribute to the classic Supper Clubs.
Home to beaches and mountains, East Indian cuisine's distinct character sets it apart from other areas of the country.
The Russian cuisine is diverse, with Northern and Eastern European, Caucasian, Central Asian, Siberian, and East Asian influences.
A classic Clam Bake, Arroyo Vino style.
Inspired by a desire to bring the gustatory camaraderie of nights around the the family table into our restaurant and Chef's love of cooking and learning about different cuisines, our bi-monthly Family Meal dinners will take your tastebuds on tour. So, grab your friends - or come prepared to make new ones - work-up your […]
Our Family Meals are BACK! We're kicking off the season with a perennial favorite: Italian American. Chef has created a delicious, red checker-clothed-worthy menu that will leave you dreaming of old-school Little Italy! $59 per person plus tax & gratuity excludes beverages Reservations Required; call to book Seatings at 5:00 & 7:30
We're traveling to one of France's most storied regions for this family: Burgundy. Chef has scoured the cook books and mined her extensive memory bank to put together a great menu of Burgundian inspired dishes. $59 per person plus tax & gratuity excludes beverages Reservations Required; call to book Seatings at 5:00 & 7:30
This iteration of our fabulous Family Meal series takes us to the classic Italia-American Holiday meal: The Feast of The Seven Fishes. As with many traditions, the origins of the Seven Fishes are hard to pin down and seem to have a different source depending on who one asks; the crux of this meal, for […]
Our first Family Meal meal of the new year takes us to Japan. The food will be classic Japanese bistro fare, the vibe will be super fun, the sake will be flowing. Start the year off right! $59 per person + tax & gratuity Seatings at 5:00 & 7:30 Reservations Required
Lasagna may be the greatest invention of all time. Join us for this Italian American themed evening and remind yourselves just how outstanding this classic meal can be.
The Supper Club is a quintessential American tradition: shrimp cocktail, wedge salad, prime rib, y'all get the point...
The cuisine of Spain is as vast as the country itself. From the seafood focused dishes along the coasts to the rich meaty selections of the interior, there is a wealth of flavors that have been emulated around the globe. For this iteration of Family Meal, chef will be highlighting Spain's abundant seafood offerings; from […]
We have yet to meet a person that doesn't like fried chicken. Every culture has an example and the examples we've tried are all tasty; however, and one could call us biased, Chef Allisons remains at the top of our list. Perfectly crispy on the outside, juicy and flavorful on the inside, that lady sure […]
We're transporting your tastebuds to the south of France for this iteration of Family Meal. Provence is one of those places that has taken over our imaginations, a place that brings to mind a slower, more relaxed way of life, above all, a Provence means great food. With so many amazing options to choose from, […]
NoLa; Nawlins; The Big Easy, whatever moniker you have for it, New Orleans is a glorious city, with a food and hospitality culture that is legendary. A true "melting pot" New Orleans cuisine draws from the city's Spanish and French heritage; from the African-American presence, with it's roots in the slave trade; from the Creole […]
Many consider Greece to be the cradle of Western Civilization. We consider Greece to be a country resplendent with delicious food! This iteration of Family Meal will feature a menu laden with delicious Greek dishes that will be sure to transport you to the white washed walls of Santorini, the historic streets of Athens, or […]
We had so much fun at our Italian American kick-off to Family Meal season that we're making it a tradition! This meal will be sure to bring you back to the checkered tablecloths and red sauce joints of our collective memories. Grab your friends and family members and come prepared to eat and drink like […]
Izakaya are Japanese pubs, places where hardworking folks go to unwind after a long day, places with heart- and belly warming food and drinks. Our ode to the Izakaya, complete with binchotan grills, will be made all the merrier by the awesome folks at Floating World who will be in the house selling some great […]
We're taking you up to Northern Italy with this iteration of Family Meal. Known for being heavy handed with meat and starch - which can be true - Piedmontese cuisine has so much more to offer. We will be exploring what this region has to offer, from classic dishes to hidden gems. And, obviously, we'll […]
We could wax poetical about Burgundy until the end of time, but this isn't the time or place for that. Suffice it to say, this rainy, mercurial region in France puts out what is undoubtedly the best wine in the world and this oenophilic output would be impossible without a delicious culinary backbone to support […]
It's time for our annual Feast of the Seven Fishes Family Meal. This classic, Italian-American holiday dinner is one of our favorites, and judging by the turn-out each year, you all love it as well. As with many traditions, the origins of the Seven Fishes Feast are hard to pin down and seem to have […]
We have a love affair with the Crescent City. New Orleans, NoLa, is world renown for its cuisine, a cuisine that draws from the city's century-long history, from the French, the Spanish, the African and Native peoples, and the entirely unique Creole culture that grew from the mixing of these cultures. NoLa's foodscape continues to […]
Another of our favorites, Prime Rib night is our chance to travel back in time to the glory days of the Supper Club, and we do love a bit of vintage kitsch: relish trays, wedge salads, and big 'ol slabs of beef! This family meal sells out fast so be sure to call to join […]
It's unsurprising that we have a mild cookbook addiction. The best of them provide an education in both food and culture as well as delicious - and successful - recipes, the lesser of the category provide pretty pictures and glimpses of ideas; Yotam Ottolenghi's cookbooks somehow manage to do all of these things. They are […]
Not much needs to be said about this one: Fried Chicken. It sold out in less than a day last year, and about as quickly every year that we've done it. Being from Texas, Chef Allison knows a thing or two about frying chicken so grab your pals and come chow down! Seatings at 5:00 […]
