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Winery Dinner: Chehalem Winery with Jon Foster
August 9, 2017, 7:00 pm - 9:00 pm
$89
Join us for a simple, yet refined three-course wine dinner on the patio, featuring six wines from Chehalem in Newberg, Oregon. Jon Foster will be joining us from the winery, to thrill us with fact and lore about Chehalem, their wines and the region at large. Menu, wines and more info below…
Organic Peach Salad
Spicy Greens, Burrata, Spiced Walnuts, Focaccia Croutons, Aged Balsamic
Pinot Gris, “Three Vineyard,” Willamette Valley, 2015
Grüner Veltliner, Wind Ridge Block, Ridgecrest Vineyards, Ribbon Ridge, 2015
Charcoal Roasted Japanese Eggplant
Sesame, Garden Mint, Calabrian Chiles
Chardonnay, “INOX,” Willamette Valley, 2015
Chardonnay, “Ian’s Reserve,” Stoller Vineyards, Dundee Hills, 2011
Colorado Lamb T-Bone
Summer Squash, Heirloom Cherry Tomatoes, Garden Herb Pesto
Pinot Noir, “Three Vineyard,” Willamette Valley, 2013
Pinot Noir, “Reserve,” Ridgecrest Vineyards, Ribbon Ridge, 2011
Mignardises
menu subject to change based on product availability
$89, plus 20% service and tax