The title for this tasting is a bit of a pun: green implying both organic/sustainable, and a reference to Saint Patricks Day. We’ll be opening up six wines made from certified organic or biodynamic grapes grown and produced using sustainable winemaking techniques.
$10 per person; credited back with the purchase of $50
No Reservations Required
Tasting ends promptly at 3:00; arrive by 2:45 to participate