Join us for a fun and tasty Italian themed evening with Doug Hesselgesser and Charles Dampf of Quattro Mani Pasta. They’ll be presenting a five course tasting menu complete with beverage pairings on Sunday, April 18th.
150 /person
+ tax & gratuity
5 courses; includes beverage pairing
Tickets purchased through Quattro Mani Pasta’s website:
https://www.quattromanipasta.com/events