Not much needs to be said about this one: Fried Chicken. It sold out in less than a day last year, and about as quickly every year that we’ve done it. Being from Texas, Chef Allison knows a thing or two about frying chicken so grab your pals and come chow down!
Seatings at 5:00 & 7:30
$59 per person + tax & gratuity
Reservations Required; Reservations Must be Made by Phone
505.983.2100