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Winemaker Dinner: Oregon

January 30, 7:00 pm - 9:00 pm

$125

Oregon Winemaker Dinner

with

Nate Klosterman, Argyle
Mike Etzel, Beaux Frères
Evan Martin, Martin Woods

Wednesday, January 30, 2019, 7:00PM

We welcome three young winemakers from Oregon and match them course for course with a menu designed by Chef Allison. Book your table now.

Argyle Brut, Willamette Valley, 2013

Hawaiian Ahi Tuna Tartare
Ponzu, Black Sesame, Russet Potato Chips

Argyle Spirit Hill Vineyard Blanc de Blanc Eola-Amity Hills, 2014
Beaux Frères Chardonnay Yamhill-Carlton, 2015
Martin Woods Chardonnay Yamhill Valley Vineyard McMinnville, 2017

Housemade Ricotta Cavatelli
Winter Mushrooms, Tuscan Kale, Oregon Hazelnuts, Garlic, Parmesan

Argyle Brut Rosé Willamette Valley, 2012
Beaux Frères Pinot Noir Willamette Valley, 2016
Martin Woods Pinot Noir Bednarik Vineyard Willamette Valley, 2017

Braised Beef Short Ribs
Giant White Bean Ragù, Roasted Winter Squash, Herb Gremolata

Argyle Pinot Noir Reserve Willamette Valley, 2016
Beaux Frères Pinot Noir Beaux Frères Vineyard Ribbon Ridge, 2016
Martin Woods Pinot Noir Jessie James Vineyard Eola-Amity Hills, 2016

Mignardise

 

$125pp, plus 20% service and tax
Reservations can be made by calling 505.983.2100
Menu subject to change based on product availability

Details

Date:
January 30
Time:
7:00 pm - 9:00 pm
Cost:
$125
Event Category:

Venue

Arroyo Vino
218 Camino La Tierra
Santa Fe, NM 87506 United States
+ Google Map

Organizer

Arroyo Vino
Phone:
505.983.2100