We are excited to feature two outstanding producers for our Australian Wine Dinner! We’ll be hosting Andrew Moody of Tyrrell’s Estate in Hunter Valley as well as Jules and Cameron Ashmead from Elderton Estate, in Barossa Valley. We will also be joined by Bartholomew Broadbent, of the iconic Broadbent Selections.
195/person plus tax & gratuity
pre-paid/non-refundable