Winery Dinner: Mayacamas Vineyards, Mt. Veeder – Napa Valley
November 19, 5:30 pm - 9:30 pm
Historically, the wines of Mayacamas loom larger than life, thanks to a rich and storied past. Founded in 1889, the winery survived Prohibition, triumphed at the Judgment of Paris, and in subsequent tastings. Throughout its 129 years of operation, Mayacamas has always been grounded on some of the most prime vineyard land in all of Napa Valley—namely, the Mayacamas vineyard in Mt. Veeder. The well, draining, low-fertile soils of this mountain site experiences climactic conditions that are perfect for cultivating some of the most concentrated grapes in all of Napa. In the cellar, Mayacamas’ winemaking style tends towards restraint and elegance rather than brawny fruit and high alcohol. No wonder the winery’s bottlings have gone toe to toe with some of the top wines of France and come out on top. Join us on November 19th for a wine dinner featuring guest speaker Cathy Cohn, the national sales manager for Mayacamas. We’ll sample the current crop of bottlings available from this historic Napa Valley property, providing you with an event rich in history and culture you won’t soon forget.
The special Prix Fixe menu will be available at any time and Cathy will be visiting tables throughout the night. So make your reservation now and book your preferred time.
Farro & Kale
honey crisp apples, cider vinegrette, oregon hazelnuts, comté
Chardonnay Mt. Veeder – Napa Valley, 2016
Cavatelli & Duck Confit
wild mushrooms, grilled radicchio, aged balsamico
Merlot Mt. Veeder – Napa Valley, 2014
Wagyu Flat Iron Steak Frites
sunchoke purée, tellicherry pepper demi-glace, hand-cut french fries
Cabernet Sauvignon Mt. Veeder – Napa Valley, 2015
Cabernet Sauvignon Mt. Veeder – Napa Valley, 2005
$95 per person, not including service and tax
Call to make your reservation – 505.983.2100
Must be 21 or older to attend.
Due to the nature of the menu, there can be no substitutions or modifications.
Menu subject to change based on product availability
We recommend guests use transport alternatives (taxi, Uber, Lyft) when attending our events.
It eases parking problems and avoids any surprise encounters with local law enforcement.