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X-WR-CALNAME:Arroyo Vino Restaurant & Wine Shop » Santa Fe, New Mexico
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X-WR-CALDESC:Events for Arroyo Vino Restaurant & Wine Shop » Santa Fe, New Mexico
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TZID:America/Denver
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TZOFFSETFROM:-0700
TZOFFSETTO:-0600
TZNAME:MDT
DTSTART:20260308T090000
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DTSTART:20261101T080000
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260815T130000
DTEND;TZID=America/Denver:20260815T150000
DTSTAMP:20260824T214757
CREATED:20260508T222944Z
LAST-MODIFIED:20260508T223029Z
UID:5557-1786798800-1786806000@arroyovino.com
SUMMARY:Grand Deck Tasting: Fancy Wine
DESCRIPTION:Everyone loves an excuse to splurge (sometimes the fact that it’s a splurge is excuse enough)\, especially our wine reps and it’s not often that they get a chance to open the higher-end bottles in their portfolios; we’re more than happy to provide that excuse. There will be over 75 “fancy wines” – $50+ per bottle – to taste as well as a decadent snack. \nCome get your luxury on! \n$75 per person; credited back with the purchase of 6 bottles of wine from the tasting Reservations Required; call 505.983.2100
URL:https://arroyovino.com/event/grand-tasting-fancy-wine/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Tent Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260725T130000
DTEND;TZID=America/Denver:20260725T150000
DTSTAMP:20260824T214757
CREATED:20260703T001639Z
LAST-MODIFIED:20260725T182314Z
UID:5583-1784984400-1784991600@arroyovino.com
SUMMARY:Saturday Seminar: Ridge Vineyards
DESCRIPTION:What began with Cabernet Sauvignon in 1962 has blossomed into one of the most well known and respected wineries in the U.S. Since it’s inception\, Ridge Vineyards has been about single vineyard\, terroir focused wines made from sustainably farmed grapes. They were among the first to champion Zinfandel\, and their singular Monte Bello Cabernet is considered to be one of the finest examples of the style in the world. Christina Donley\, National Sales Manager for Ridge\, will be guiding us through the tasting. \n$25 per person; credited back with the purchase of $75\nReservations Required; 505.983.2100 \nTasting begins promptly at 1:00
URL:https://arroyovino.com/event/saturday-seminar-ridge-vineyards/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260718T130000
DTEND;TZID=America/Denver:20260718T150000
DTSTAMP:20260824T214757
CREATED:20260702T235938Z
LAST-MODIFIED:20260702T235938Z
UID:5582-1784379600-1784386800@arroyovino.com
SUMMARY:Saturday Seminar: Tuscany w/ Villa Calcinaia
DESCRIPTION:The Capponi family has been rooted in Tuscany since the mid 16th Century. Their property and winery\, Villa Calcinaia\, sits in the center of the Chianti region. They make a wide range of wines from the obvious\, Chianti as well as other lesser know indigenous grapes. Come spend an afternoon learning about and tasting their incredible line-up. \n$25 per person; credited back with the purchase of $75\nReservations Required; 505.983.2100 \nTasting begins promptly at 1:00
URL:https://arroyovino.com/event/saturday-seminar-tuscany-w-villa-calcinaia/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260627T130000
DTEND;TZID=America/Denver:20260627T150000
DTSTAMP:20260824T214757
CREATED:20260429T205156Z
LAST-MODIFIED:20260529T174902Z
UID:5552-1782565200-1782572400@arroyovino.com
SUMMARY:Grand Deck Tasting: French Wine
DESCRIPTION:French wine is for lovers and we love French wine. Our Grand French Deck Tasting is a celebration of one of the greatest wine countries in the world. All of our distributors will be popping the corks on bottles from their French portfolios – over 75 different French wines! There will be examples from the obvious regions\, Bordeaux\, Burgundy\, Alsace\, as well as smaller regions like the Jura and Savoie. \nReservations Required; Tickets May Be Purchased By Calling the Wine Shop:\n505.983.2100\nTickets are Non-refundable\n$50/person credited back with purchases of 12+ bottles from the tasting
URL:https://arroyovino.com/event/grand-french-deck-tasting/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260626T170000
DTEND;TZID=America/Denver:20260626T193000
DTSTAMP:20260824T214757
CREATED:20260605T171909Z
LAST-MODIFIED:20260605T171909Z
UID:5576-1782493200-1782502200@arroyovino.com
SUMMARY:Riesling Dinner w/ Dönnhoff & Selbach-Oster
DESCRIPTION:A “perfect” wine is not about dryness or sweetness\, about weight or concentration\, but rather about balance and the harmonious collaboration of a multitude of flavors and smells that draw you in and make you want to take another sip” – Johannes Selbach \nIt’s not often that one gets to be in the presence of wine royalty; even we of “The Wine World” can count the occurrences on a few fingers. So\, when two of German’s heavy hitters come to town it’s a BIG deal – even better: we get to do a wine dinner with them! Dönnhoff and Selbach-Oster are two of Germany’s most respected Riesling producers. We will have Johannes Selbach and Sascha Schömel\, Dönnhoff’s Export Manager\, in the house to talk about their iconic wines. \nGerman Riesling – though undeservedly maligned in the U.S. these days – was revered as some of the greatest wine in the world for centuries. Riesling is a perfect wine in many ways: it can be vinified in any way imaginable\, and it pairs with everything! Germany is at the extremes of wine making latitude with much of its vineyards outside of what is habitable to many wine grapes; however\, thanks to its rivers\, German vineyards enjoy hospitable microclimates. Pair this with slopes so steep vineyard workers need to be harnessed to the hillsides\, and one begins to comprehend the miracle that is German Riesling. Two of the modern masters of these intense terroirs are Dönnhoff\, from the Nahe\, and Selbach-Oster\, from the Mosel.\nThe Dönnhoff Family has been in the Nahe\, on the Rhine River\, for over 250 years; their winemaking story began with Hermann in the 1920s\, when he began bottling the Estate’s Rieslings. Hermann’s grandson Helmut is credited with bringing the estate into the top-tier of German producers. Cornelius\, the fourth generation Dönnhoff\, is now at the helm of the winery. He continues to follow the family motto: “[t]he vineyards speak for themselves. You have to listen to them.” According to famed wine professional Terry Theise\,\n“Dönnhoff wines hinge upon a paradox. Their essential nature is one of repose\, with a kind of crystalline serenity providing a calm backdrop for the most densely profound expression of sheer information\, so that one doesn’t fathom how a wine with so much to say can also seem so calm. To bring this about requires a virtuosity with texture\, and the wines are miracles of evanescence without ever being vague or indefinite. They walk the earth in a different gravity than you or I do”.\nThe Selbach family has a 400-year tenure in the Mosel. The family wine business began in the 1600s when they used their ships to transport wine in barrels made by the Oster family. Fast forward to 1964\, when the family separated its personal vineyards from its wine business. Johannes Selbach\, and now his son Sebastian\, farm the family’s impossibly steep\, slate riddled vineyards – many of which are own-rooted – organically farmed and produce some of the Mosel’s most sought-after wines. Bringing it back to Terry Thiese\,\n“Johannes Selbach himself is a conspicuous sort of gentleman… Johannes’ wines\, however\, are the opposite of conspicuous. Though far from modest or retiring\, they avoid all the gestures by which wines seek to attract attention… I wouldn’t describe Selbach’s wines as “introverted” but I would call them interior\, because they focus on texture and their north star is authenticity…” \n 
URL:https://arroyovino.com/event/riesling-dinner-w-donnhoff-selbach-oster/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260620T130000
DTEND;TZID=America/Denver:20260620T150000
DTSTAMP:20260824T214757
CREATED:20260529T002906Z
LAST-MODIFIED:20260529T002906Z
UID:5571-1781960400-1781967600@arroyovino.com
SUMMARY:Seminar w/ Haus Alpenz
DESCRIPTION:Haus Alpenz imports some of our favorite liquors\, vermouths\, fortified wines\, and spirits. They focus on small\, craft producers who use sustainable ingredients; their imported and collaboratively made products are produced with bartenders and connoisseurs in mind. The last time they were in town we focused on sherry and other oxidized wines\, this time around we will be selecting a line up of fruit liquors\, bitters – its spritz season – and  vermouths. This seminar will be a great way to learn about an array of mixing ingredients that elevate any cocktail and are also delicious on their own. \nSaturday\, June 20th; 1:00pm sharp\n$25 per person; credited back with purchases of $75 of products tasted \nReservations Required; Call to Reserve
URL:https://arroyovino.com/event/seminar-w-haus-alpenz/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Spirit Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260603T180000
DTEND;TZID=America/Denver:20260603T203000
DTSTAMP:20260824T214757
CREATED:20260519T222852Z
LAST-MODIFIED:20260529T001649Z
UID:5566-1780509600-1780518600@arroyovino.com
SUMMARY:Wine Dinner w/ North Berkeley Imports
DESCRIPTION:North Berkeley Imports Wine Dinner\nJoin us for a fun and enlightening evening of French wine and food. We will be featuring wines from legendary producers\, to include Egly Ouriet in Champagne\, Remoisennet and Arlaud in Burgundy and Clos des Cailloux from Châteauneuf-du-Pape. Along with this insane line-up\, Billy Weiss\, owner of North Berkeley Imports\, as well as his Regional Sales Manager\, Sien Brown\, will be here to talk about the wines. \nThe wine industry is full of “ah ha” moments; “moment[s]\, where a casual interest in wine turned into an all-consuming passion… [a] bottle with a character so profound it turned upside-down everything you thought you knew about the transformation of grape into wine.”\nBilly Weiss believes – and we agree – that a great importer is at the root of such moments. He\, and those that work for the company feel blessed to be the link between the growers and vignerons and the multitude of people who appreciate their hard work: “in substance\, we procure expressive\, authentic wines…in spirit\, we unite passions and palates…” Billy purchased North Berkley Wine Shop in 1999. North Berkeley was founded in 1979 just down the street from Alice Waters’ now iconic restaurant\, Chez Panisse. Billy transformed the beloved local shop into one of the most respected wine import companies in the country. Billy usually saves his travel to going to Europe to visit producers\, so having him in town for our wine dinner is a true honor. \nJune 3rd; 6:00pm\n195 per person + tax & gratuity\nreservations required; Call to Reserve
URL:https://arroyovino.com/event/wine-dinner-w-north-berkley-imports/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260523T130000
DTEND;TZID=America/Denver:20260523T150000
DTSTAMP:20260824T214757
CREATED:20260508T232648Z
LAST-MODIFIED:20260508T233013Z
UID:5559-1779541200-1779548400@arroyovino.com
SUMMARY:Saturday Seminar: Native Italian Grapes w/ Master Sommelier Laura DePasquale
DESCRIPTION:Becoming a Master Sommelier takes years of study and dedication; one is in essence becoming a doctor of wine. Laura DePasquale has put in the hours\, days\, months\, and years of study to earn this prestigious and rare certification – there are currently less than 300 Master Somms in the world. Laura is putting her knowledge to work as a wine educator and fine wine portfolio manager for national wine distributor\, Southern Glazers. When we found out that she was coming to town we pounced at the chance to host her for a wine seminar. Since she travels the country doing wine education we figured it would be nice for her to choose her subject matter; when asked\, her response was immediate: “native Italian grapes\, always”. Conveniently for us\, this coincides nicely with our Italian obsession! Join us for this rare opportunity to get to learn from a Master. \n$25 per person; credited back with the purchase of $75\nReservations Required; 505.983.2
URL:https://arroyovino.com/event/saturday-seminar-native-italian-grapes-w-master-sommelier-laura-depasquale-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260516T130000
DTEND;TZID=America/Denver:20260516T150000
DTSTAMP:20260824T214757
CREATED:20260425T184815Z
LAST-MODIFIED:20260425T184815Z
UID:5547-1778936400-1778943600@arroyovino.com
SUMMARY:Grand Spring Deck Tasting
DESCRIPTION:We get extra excited for our first Grand Deck Tasting of the year: it’s a sure sign that summer fun is just around the corner and our distributors always bring delicious juice that has us dreaming of sunsets on the patio with a great bottle of wine! As always\, all of our distributors will be pouring their favorite spring-inspired wines with a notable selection of rosés\, refreshing whites and sparkling as well as reds. The wines will be from all over the world\, from the classic appellations to some more esoteric regions as well. Oh\, and of course\, there will be snacks. \nSaturday\, May 16th\n1:00 – 3:00pm; Reservations Required – Call to Reserve\n$50 per person; credited back with the purchase of 12+ bottles of wines tasted
URL:https://arroyovino.com/event/grand-spring-deck-tasting-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260509T130000
DTEND;TZID=America/Denver:20260509T150000
DTSTAMP:20260824T214757
CREATED:20260425T183648Z
LAST-MODIFIED:20260425T183648Z
UID:5546-1778331600-1778338800@arroyovino.com
SUMMARY:Saturday Piedmont Seminar w/ Alberto Grimaldi of Giacomo Grimaldi
DESCRIPTION:Alberto is Giacomo Grimaldi’s nephew; he took over primary winemaking from his father Ferruccio in 2020. Alberto is shepherding the respected Grimaldi label into the future – with large investments in a new winery\, aging cellar\, and vineyards the family is poised at the forefront of modern day Barolo. Alberto also happens to be a lovely\, gregarious\, and entertaining young man who’s a ton of fun! He’ll be tasting us through the current vintages of the wineries core line-up; from its zippy Sauvignon Blanc to single vineyard Barolos. This seminar will be a lot of fun; setting is limited so be sure to secure your spot. \nSaturday\, May 9th\n1:00pm Sharp; Reservations Required – Call to Reserve\n$25 per person; credited back with purchases of $75 of wines from the tasting
URL:https://arroyovino.com/event/saturday-piedmont-seminar-w-alberto-grimaldi-of-giacomo-grimaldi/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260430T183000
DTEND;TZID=America/Denver:20260430T210000
DTSTAMP:20260824T214757
CREATED:20260410T224517Z
LAST-MODIFIED:20260410T224517Z
UID:5539-1777573800-1777582800@arroyovino.com
SUMMARY:COS Sicilian Wine Dinner
DESCRIPTION:Join us for a Sicilian Wine Dinner featuring the iconic producer COS. We’ll have the National Representative in the building talking about the winery and the wines we will be tasting. \nFounded in 1980 by three friends – Giambattista Cilia\, Giusto Occhipinti\, and Cirino Strano; the winery is an acronym of their last names. The trio graduated high school and\, looking for a summer activity\, started making wine from historic\, family vineyards. One season and they were hooked. The vineyards and winemaking have been organically managed and low-intervention since the outset – a rarity at any time but particularly in that era of winemaking. COS paved the way for the future of Sicilian wine as well as the natural wine movement – as they put it\, they returned to the roots of winemaking to include the implementation of un-lined\, clay amphorae. COS remains one of the benchmark producers in Sicily if not the entirety of Italy. \nApril 30th\, 6:30pm\n$150 per person + tax & gratuity\nReservations Required; Reservations must be made by phone: 505.983.2100
URL:https://arroyovino.com/event/cos-sicilian-wine-dinner/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260429T163000
DTEND;TZID=America/Denver:20260429T173000
DTSTAMP:20260824T214757
CREATED:20260425T174812Z
LAST-MODIFIED:20260425T174812Z
UID:5545-1777480200-1777483800@arroyovino.com
SUMMARY:Happy Hour French Wine Tasting w/ Rosenthal Wine Merchant
DESCRIPTION:Sophia Charow\, the Southwest Regional Sales Manager for Rosenthal\, will be in the house to taste and discuss six wines from their French portfolio. The wines will span the country’s numerous appellations\, from the Languedoc in the south to the Savoie\, Alsace\, and Burgundy. Sophia has a wealth of knowledge and we are excited to host her and her line-up of tasty juice! Check out the line-up below… \nWednesday\, April 29th\n4:30 – 5:30 \nFree; Purchases of wine strongly encouraged! \nDomaine de Mondtbourgeau Crémant du Jura MV\nRomain Chamiot “Apremont” Savoie 2025\nDomaine Maurice Schoech Pinot Blanc Côtes d’Ammerschwihr Alsace 2022\nThevenet & Fils “Les Clos” Bourgogne Rouge 2024\nBois de Boursan “Cuvée Le Petit Oursan” VdF\nMas des Capitelles Vieilles Vignes Faugères 2022
URL:https://arroyovino.com/event/happy-hour-french-wine-tasting-w-rosenthal-wine-merchant/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260423T170000
DTEND;TZID=America/Denver:20260423T213000
DTSTAMP:20260824T214757
CREATED:20260312T193102Z
LAST-MODIFIED:20260407T200802Z
UID:5520-1776963600-1776979800@arroyovino.com
SUMMARY:Family Meal: Polynesian Night
DESCRIPTION:This will be our final Family Meal of this season so we wanted to really up the fun level! \nWe go a bit gaga for retro dining experiences. This is particularly so for the booming Tiki culture of the 1940s and 50s. In case you’ve been living under a rock these past few years\, Tiki is back in a big way and we couldn’t be happier about it! While this renaissance places particular emphasis on cocktails\, the culinary side is also enjoying its time in the sun (again). The second we hear anything even close to Polynesian inspired our ears perk up\, our hearts go pitter-patter\, and our salivary glands go into overtime: who wouldn’t get excited about a heaping PuPu Platter and Pineapple Fried Rice? And of course we’ll have tasty tiki cocktails on offer in the requisite fun glassware.\nAloha attire strongly encouraged! \nThursday\, April 23rd\nSeatings at 5:00 & 7:30\nReservations Required; Reservations must be made by phone\n$59 per person ++
URL:https://arroyovino.com/event/family-meal-polynesian-night-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260409T170000
DTEND;TZID=America/Denver:20260409T213000
DTSTAMP:20260824T214757
CREATED:20260312T191813Z
LAST-MODIFIED:20260328T191322Z
UID:5519-1775754000-1775770200@arroyovino.com
SUMMARY:Family Meal: Recipes From the Restaurant Prune
DESCRIPTION:This Family Meal is our thank you to a Chef and restaurant that inspired our love of food and the restaurant industry: Gabrielle Hamilton’s iconic Manhattan restaurant Prune. In addition to being one of the game-changing restaurants of the early aughts\, it also happens to be one of the restaurants that gave Chef Jessie the culinary spark: A friend gifted Jessie with Gabrielle’s memoir before the embarked on a backpacking trip around Europe; Jessie came back from the trip and wrote a letter to Gabrielle\, at Prune\, asking for a job. Needless to say\, this Family Meal is coming straight from Jessie’s heart! \nGabriel Hamilton opened her restaurant Prune\, in the Lower East Side of Manhattan\, in 1999. While to us\, today\, New York’s dining scene is at the forefront of culinary creativity\, “[a]t that point New York didn’t have an ambitious and exciting restaurant on every block\, in every unlikely neighborhood\, operating out of impossibly narrow spaces. There was no Eater\, no Instagram\, no hipster Brooklyn food scene. There was no serious restaurant that would allow a waiter to wear a flannel shirt…”. Prune brought French inspired bistro food\, using hyper local produce to a neighborhood served predominantly by European and middle eastern delis. Gabriel wanted to created a restaurant that served the type of food she cooked at home and for her friends; “a place you could go after work or on your day off if you had only a line cook’s paycheck but also a line cook’s palate.” To say that she accomplished her goal would be an understatement. Prune changed the face of Manhattan’s dining scene\, served as a precursor to the “hipster Brooklyn food scene”\, and firmly rooted the concept of elevated comfort food. Prune closed in 2020 due to the pandemic. \nThursday\, April 9th\nSeatings at 5:00 & 7:30\n$59 per person ++\nReservations Required; Reservations must be made by phone
URL:https://arroyovino.com/event/family-meal-recipes-from-the-restaurant-prune-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260328T130000
DTEND;TZID=America/Denver:20260328T150000
DTSTAMP:20260824T214757
CREATED:20260317T223456Z
LAST-MODIFIED:20260324T174803Z
UID:5523-1774702800-1774710000@arroyovino.com
SUMMARY:Saturday Tasting: Piedmont Wine Tasting
DESCRIPTION:Join us for a Piedmont Wine Tasting featuring wines from the Giuliana Wine Imports portfolio – our favorite importers of Italian wine. The tasting will be a combination of direct import items as well as wines that are already Stateside. Direct import is exactly what it sounds like: a chance for you all to taste through the latest vintages and new to the portfolio offerings and decide what you want to import\, from Italy\, into your cellars. The wines featured will largely center on the beloved regions of Barolo and Barbaresco with a smattering of other Northern Italian gems. This is a walk-around style tasting of 15 plus wines. Grab your notebooks and your cellar inventories and come level-up your summer wine game! \nSaturday\, March 28th 1 – 3pm\n$25 per person; credited back w/ purchases of $75 of wines tasted\nReservations Required: Must Call to Reserve
URL:https://arroyovino.com/event/saturday-tasting-piedmont-direct-import-opportunity/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260326T170000
DTEND;TZID=America/Denver:20260326T213000
DTSTAMP:20260824T214757
CREATED:20251227T193633Z
LAST-MODIFIED:20260310T184039Z
UID:5473-1774544400-1774560600@arroyovino.com
SUMMARY:Family Meal: Fried Chicken
DESCRIPTION:Not much needs to be said about this one. Fried Chicken. It sold out in less than a day last year\, and about as quickly every year that we’ve done it. Having worked in Charleston and Nashville\, Chef Jessie knows the ins and outs of frying chicken\, not to mention all those tasty sides\, so grab your pals and come chow down! \nSeatings at 5:00 & 7:30\n$59 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-fried-chicken-3/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260321T130000
DTEND;TZID=America/Denver:20260321T150000
DTSTAMP:20260824T214757
CREATED:20260307T203908Z
LAST-MODIFIED:20260313T192846Z
UID:5511-1774098000-1774105200@arroyovino.com
SUMMARY:Saturday Seminar: Benchmark Napa Cabernet Sauvignon
DESCRIPTION:The undisputed king of American wine grapes and regions: Cabernet Sauvignon from the Napa Valley\, in California. The combination of this Bordeaux grape grown in the Napa terroir quite literally put American wine into the international wine world. The style of Napa Cab has fluctuated throughout its reign\, from restrained\, European-style at the outset\, to the heady\, uber ripe and heavily oaked styles of the 90’s and early oughts\, to the return of restraint in many of the current examples. \nThis seminar will focus on some of the most well regarded producers in the Valley – think Staglin\, Heitz\, Dunn\, et al. Our own Brian Bargsten will be leading this seminar – a man who whet his wine appetite with classic Napa Cabernets before beginning his slippery slope into the etherial world of Burgundy. \nSaturday\, March 21st\, 1:00pm Sharp\n$50 per person; credited back with purchases of $150 of wines tasted \nReservations Required; Call to Reserve 505.983.2100
URL:https://arroyovino.com/event/saturday-seminar-exceptional-napa-cabernet-sauvignon/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260319T080000
DTEND;TZID=America/Denver:20260319T170000
DTSTAMP:20260824T214757
CREATED:20251227T193233Z
LAST-MODIFIED:20260310T182319Z
UID:5472-1773907200-1773939600@arroyovino.com
SUMMARY:Family Meal: Recipes from Yotam Ottolenghi
DESCRIPTION:It’s unsurprising that we have a mild cookbook addiction. The best of them provide an education in both food and culture as well as delicious – and successful – recipes\, while the lesser of the category provide pretty pictures and glimpses of ideas; Yotam Ottolenghi’s cookbooks do both. They are beautiful\, at times tactile\, slices of culture filled with recipes that are failsafe. Based in London where he runs a string of Delis and restaurants with his business partner Sami Tamimi\, Ottolenghi is one of the preeminent faces (and palates) of modern Middle Eastern Cuisine. Born in Jerusalem of Italian and German heritage\, he has a broad cultural base from which his cuisine draws freely. He has won many awards for his restaurants and cookbooks\, including two James Beards; he is also a frequent food writer for the Guardian and has been featured on many BBC cooking programs. With ten cookbooks to choose from\, not to mention a website\, we had an overwhelming array of recipes and flavors to choose among… \nSeatings at 5:00 & 7:30\n$59 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-recipes-from-yotam-ottolenghi/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260318T163000
DTEND;TZID=America/Denver:20260318T173000
DTSTAMP:20260824T214757
CREATED:20260312T222307Z
LAST-MODIFIED:20260312T222307Z
UID:5521-1773851400-1773855000@arroyovino.com
SUMMARY:Happy Hour Tasting w/ Au Bon Climat
DESCRIPTION:We’re hosting a Happy Hour tasting with Knox Clendenen\, owner of the winery; he’ll be tasting us through Au Bon Climat’s core line-up\, discussing each cuvée as well as the winery’s illustrious history. Au Bon Climat was founded in Santa Barbara in 1982\, by Knox’s father Jim\, with the ethos of being totally devoted to making classic\, Burgundian-styled Chardonnay and Pinot Noir in Santa Barbara County. The convergence of cool\, brisk Pacific air\, marine-based soils\, and east-west running valleys of the area provided an ideal place for growing exceptional grapes. Hence the name “Au Bon Climat\,” the French idiom for “good place”. In addition\, we will have the line-up available in the restaurant for those that would like to grab a snack and a glass of their favorite (our two) after the tasting. \nMarch 18th; 4:30 – 5:30pm\nFree – purchase of wine enthusiastically encouraged\nNo Reservations
URL:https://arroyovino.com/event/happy-hour-tasting-w-au-bon-climat/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260303T170000
DTEND;TZID=America/Denver:20260311T193000
DTSTAMP:20260824T214757
CREATED:20260204T195007Z
LAST-MODIFIED:20260301T174504Z
UID:5493-1772557200-1773257400@arroyovino.com
SUMMARY:Restaurant Week
DESCRIPTION:Join us for Santa Fe Restaurant Week! We’ll be offering a 3-Course Prix Fix focused on savory dishes; there will be dessert available for those with a sweet tooth. \nMarch 3rd – March 11th; regular dinner hours apply\n$60 per person + tax & gratuity \nReservations Recommended
URL:https://arroyovino.com/event/restaurant-week-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:NM Restaurant Week
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260228T130000
DTEND;TZID=America/Denver:20260228T150000
DTSTAMP:20260824T214757
CREATED:20260217T150014Z
LAST-MODIFIED:20260220T192542Z
UID:5504-1772283600-1772290800@arroyovino.com
SUMMARY:Bourbon Seminar
DESCRIPTION:One of the few uniquely American spirits\, Bourbon has become a global phenomenon. Local whiskey expert Chris Romero will be leading our seminar and walking us through what makes Bourbon Bourbon and guiding us through a stellar line-up from some of the best producers. \n$25 per person; credited back with purchases of $75 of bourbons tasted\nTasting starts promptly at 1:00pm\nReservations Required; Call to Reserve
URL:https://arroyovino.com/event/bourbon-seminar/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260226T170000
DTEND;TZID=America/Denver:20260226T213000
DTSTAMP:20260824T214757
CREATED:20251227T192751Z
LAST-MODIFIED:20260206T192341Z
UID:5471-1772125200-1772141400@arroyovino.com
SUMMARY:Family Meal: Izakaya
DESCRIPTION:Izakaya are Japanese pubs: places where hardworking folks go to unwind after a long day\, places with heart- and belly warming food and drinks. Our ode to the Izakaya\, complete with binchotan grills\, is always a blast; from yakitori to curry\, we’ve done it all – come see what we’re up to this year. \nWe will also have to Sake Sommeliers in attendance from Floating World Imports to assist with all your sake needs and questions! \nSeatings at 5:00 & 7:30\n$59 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-izakaya-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260214T170000
DTEND;TZID=America/Denver:20260214T203000
DTSTAMP:20260824T214757
CREATED:20260123T213912Z
LAST-MODIFIED:20260123T214209Z
UID:5490-1771088400-1771101000@arroyovino.com
SUMMARY:Valentine's Day 3-Course Prix Fixe
DESCRIPTION:We’re offering a delicious 3-course prix fixe for Valentine’s Day. \nIn the spirit of spreading the love\, we’re offering a special incentive to all those out there who think that more is merrier: come as a group or 4 or more and receive a a $10 per person discount! \nSaturday\, February 14th\nSeatings from 5 – 8:30pm\n$89 per person + tax & gratuity\nGroups of 4+ $79 per person ++
URL:https://arroyovino.com/event/valentines-day-3-course-prix-fixe-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260214T130000
DTEND;TZID=America/Denver:20260214T143000
DTSTAMP:20260824T214757
CREATED:20260206T195151Z
LAST-MODIFIED:20260206T195151Z
UID:5499-1771074000-1771079400@arroyovino.com
SUMMARY:Saturday Seminar: Pinot Noir
DESCRIPTION:Arguably the world’s favorite grape\, Pinot Noir\, is grown and vinified in almost every wine growing region on the globe. With so many choices\, we could likely do a Pinot seminar a week and still have more to discuss and taste! This particular seminar will focus on the influence of terroir – that amorphous quality that encompasses a total picture of a grapes environment (and just a hint of jeu no se qua). The seminar will be conducted by our very own Brian Bargsten\, a man who has visited countless Pinot producers and sampled an even more unfathomable amount from all corners of the world. \n$25 per person; credited back with purchases of $75 of wine from the tasting\nSaturday February 14th; 1:00pm Sharp\nReservations Required; Call to Reserve
URL:https://arroyovino.com/event/saturday-seminar-pinot-noir/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260205T170000
DTEND;TZID=America/Denver:20260205T193000
DTSTAMP:20260824T214757
CREATED:20251227T191618Z
LAST-MODIFIED:20260114T000651Z
UID:5470-1770310800-1770319800@arroyovino.com
SUMMARY:Family Meal: Prime Rib Night
DESCRIPTION:Prime Rib Night is one of our favorite Family Meals; it is our chance to travel back in time to the glory days of the Supper Club – who doesn’t  love a bit of vintage kitsch. We’ll have the usual suspects: wedge salads\, and big ‘ol slabs of beef\, plus some fun treats in between! This family meal sells out fast so be sure to call to join us in our revery… \nSeatings at 5:00 & 7:30\n$79 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-prime-rib-night/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260131T130000
DTEND;TZID=America/Denver:20260131T150000
DTSTAMP:20260824T214757
CREATED:20251228T213337Z
LAST-MODIFIED:20251228T213337Z
UID:5476-1769864400-1769871600@arroyovino.com
SUMMARY:Saturday Seminar: Sherry
DESCRIPTION:Like too many things in this industry\, Sherry got a bad rap in the 80’s. We’re here to set the record straight: Sherry is AMAZING! Our resident Spain expert\, Chris Barnes\, will guide us through the ins and outs of the vast world of Sherry\, from the terroir of Jerez to the complexities of aging under flor and the solera system. \n$25 per person; credited back with the purchase of $75\nReservations Required; 505.983.2100 \nTasting begins promptly at 1:00
URL:https://arroyovino.com/event/saturday-seminar-sherry/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260122T170000
DTEND;TZID=America/Denver:20260122T213000
DTSTAMP:20260824T214757
CREATED:20251227T191003Z
LAST-MODIFIED:20251227T191003Z
UID:5469-1769101200-1769117400@arroyovino.com
SUMMARY:Family Meal: Spain
DESCRIPTION:This iteration of Family Meal pays homage to the great country of Spain.\nSpain is a vast country with varied landscapes\, climates\, and cuisines. Their tapas culture is legendary and became a trend that took the world by storm. The dining cultures of Madrid\, the pintxo bars of San Sebastian\, the jamón serano\, and the seafood cultures of the country’s Mediterranean and Atlantic coasts are the stuff our dreams are made of. Come travel the Iberian Peninsula from the comfort of our dining room! \nSeatings at 5:00 & 7:30\n$59 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-spain-2/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260110T130000
DTEND;TZID=America/Denver:20260110T150000
DTSTAMP:20260824T214757
CREATED:20251228T211426Z
LAST-MODIFIED:20251229T182129Z
UID:5475-1768050000-1768057200@arroyovino.com
SUMMARY:Saturday Seminar: Pinot Noir From Around The World
DESCRIPTION:Let’s just say it\, “Pinot Noir is King: long live the king”! By far our biggest seller\, which means by far your favorite grape\, Pinot Noir reigns supreme in the wine world. For this Saturday Seminar\, Brian will be taking us on a global tour of Pinot; from the Southern Hemisphere to Germany\, Oregon to France\, we’ll be tasting the full gamut of just how diversely excellent this grape can be. \n$25 per person; credited back with the purchase of $75\nReservations Required; 505.983.2100\nTasting begins promptly at 1:00
URL:https://arroyovino.com/event/saturday-seminar-pinot-noir-from-around-the-world/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Seminar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260108T170000
DTEND;TZID=America/Denver:20260108T213000
DTSTAMP:20260824T214757
CREATED:20251226T233032Z
LAST-MODIFIED:20251226T233032Z
UID:5468-1767891600-1767907800@arroyovino.com
SUMMARY:Family Meal: New Orleans
DESCRIPTION:We have a love affair with the Crescent City. New Orleans\, NoLa\,  is world renown for its cuisine\, a cuisine that draws from the city’s century-long history\, from the French\, the Spanish\, the African and Native peoples\, and the entirely unique Creole culture that grew from the mixing of these cultures. NoLa’s foodscape continues to adapt and grow as new people come to call it home. Our Family Meal homage to the city leans traditional\, featuring iterations of iconic dishes and fun takes on new ideas. \nSeatings at 5:00 & 7:30\n$59 per person + tax & gratuity\nReservations Required; Reservations Must be Made by Phone\n505.983.2100
URL:https://arroyovino.com/event/family-meal-new-orleans-4/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Family Meal
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260103T160000
DTEND;TZID=America/Denver:20260103T173000
DTSTAMP:20260824T214757
CREATED:20251228T203840Z
LAST-MODIFIED:20251228T203840Z
UID:5474-1767456000-1767461400@arroyovino.com
SUMMARY:Saturday Tasting: "Happy Hour" Tasting w/ Synergy Fine Wines
DESCRIPTION:Join us for a Happy Hour tasting with Jimmy McCabe\, of Synergy Fine Wines. He’ll be opening wines from iconic Rioja producer Bodegas Muga as well as some surprisingly tasty non-alcoholic wines for those of you doing dry January. \n4:00 – 5:30pm\nFree – purchase of wine strongly encouraged\nNo Reservations
URL:https://arroyovino.com/event/saturday-tasting-happy-hour-tasting-w-synergy-fine-wines/
LOCATION:Arroyo Vino\, 218 Camino La Tierra \, Santa Fe\, NM\, 87506\, United States
CATEGORIES:Wine Tasting
END:VEVENT
END:VCALENDAR